The cellar at Carbon
The Wine Library
Every bottle on our shelf, and the story behind it.
Our story
Chosen for the fire
Carbon cooks over charcoal and flame, so we chose wines that stand up to smoke, spice and char. The list travels from the Mosel to Margaux, from Friuli to the Dão, from Burgundy to the hills above Adelaide, and each bottle is here because it belongs beside our food.
Some are poured by the glass for an easy evening. Others wait in the cellar, or are brought in when you ask ahead. Open any wine to read its story, or let us pair one with your meal.
Open tonight


